Vineyards: Upper Galilee (Ben Zimra, old vines, planted 1992) & Golan Heights (Tel Fares)
Variety: Sauvignon Blanc
Soils: Terra Rossa and Basalt
Elevation: 750-840 meters above sea level
Winemaking: Gentle inert pressing, fermentation and aging in stainless steel tanks at low temperature, sur lies, to preserve the freshness of the fruit and add a rich and broad texture
Tasting notes: The wine has aromas of white grapefruit, fresh herbaceous and floral notes.
Recanati Winery was established in 2000 by Lenny Recanati and Uri Shaked. Their aim was to create a new winery which would produce original, quality Israeli wine. The winery’s philosophy is to produce local and original wines, wines that will best express the local terroir.
Sunday–Thursday:
10:00-16:00
Friday and holiday eves:
10:00-15:00
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